Even if you have a "usual" each time you order at our Lake of the Ozarks BBQ restaurant, Friday and Saturday give you the perfect excuse to shake it up a little and try something different. Only strict vegetarians can so no to our mouth-watering Prime Rib (and we bet that deep down they wish they could say yes!) It is slow smoked and perfectly seasoned, then hand cut and prepared to your requested degree of doneness.
Here is a table to help the steak newbies decide how they would like their Prime Rib prepared.
Rare
Meat center is red and cool
Medium Rare
Center still red, but warm (Generally the ideal temperature for Prime Rib)
Medium
Center is pink and hot
Medium Well
Meat is hot all the way through, center is only slightly pink, but still juicy
Well Done
C'mon, don't be like that!
Our savory Prime Rib is available in either a 10 oz. or a 14 oz. cut. It's filling on its own, but we couldn't resist pairing it with a big ol' slice of Texas toast and your choice of one of our hearty home-style side dishes.
A meal so amazing, it only makes a special appearance after 5pm on Fridays and Saturdays. If you haven't had a chance to try our Prime Rib, get on over to Wobbly Boots Roadhouse this weekend. We're ready to cook up the best Prime Rib at the Lake of the Ozarks just the way you like it - delicious, juicy, and satisfying.
Voted the BEST BBQ At Lake of the Ozarks by Lake Lifestyles Readers' Poll!!
Dining Hours:
11am - 10pm, 7 Days Week
Bar Hours:
11am - 1am, Mon-Sat
4717 Osage Beach Parkway
Osage Beach, MO 65065
573-348-2277
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