A Look at How We Create the Best BBQ at the Lake of the Ozarks

When your stomach is rumbling and you're on the lookout for the best BBQ at the Lake of the Ozarks, we honestly believe that you will find that at Wobbly Boots Roadhouse in Osage Beach, MO. Of course, you might assume we're a little biased but we've got actions to back up those words! 

Our award-winning BBQ dishes come from specialty recipes we've perfected over time, high-quality ingredients, and an attention to detail that creates a mouthwatering meal you won't soon forget. How do we do it? Keep reading to find out!

A Unique Hybrid BBQ Style

The type of BBQ you'll discover at Wobbly Boots Roadhouse was inspired by many different BBQ masters from around the country. We lovingly refer to it as a "hybrid style" of BBQ combining elements of the dishes found in the BBQ meccas of the U.S.A. - Kansas City, St. Louis, Memphis, and Texas. 

We took our favorite parts away from each of these styles and put them all together to create a taste that people can't seem to get enough of! Luckily for all of you, we're open 7 days a week, year-round, and smoke our meats on a daily basis so it's always ready for you to enjoy. 

Smoked Over Hickory

The key to creating the Wobbly Boots BBQ flavor that is so popular around these parts is the hickory-smoked goodness we infuse into each bite. First, we slow-smoke our succulent meats over hickory, allowing the incredible flavors of each type of meat to come through boldly. Our clever chefs have figured out exactly how long each meat needs to spend in the smoker to become its flavorful best.  

Next, those meats are coated (or served with a side of) our extraordinary house-recipe BBQ sauce. The end result is a plate full of hickory-smoked BBQ that will leave you fully satisfied yet anxious to come back again for more!  

So Many Choices!

You can enjoy our hickory-smoked meats either between two slices of bread or piled high on a plate next to one of our homestyle side dishes. We also create quite a few BBQ entrees that are every bit as irresistible. Here's a look at a few of our offerings. 

Smoked Meat on a Bun
You can enjoy a 5-oz. or 8-oz. portion of your choice of our BBQ meats served on a locally-baked kaiser roll with your choice of our many side dishes. These sandwiches are always served "wet" (sauced) but feel free to ask for the sauce on the side if you like. Meats include:

• Pulled Pork
• Southern Style Pork
  Pulled pork topped with creamy coleslaw.
• Burnt Ends
• Turkey Breast
• Beef Brisket
• Texas 2-Step
• Smothered Brisket
• Pit Ham
• Combo Sandwich
  4-oz. each of any two of our smoked meats listed above. 

Smoked Meat Plates 
Here you can build your own plate filled with the hickory-smoked meats of your choice. Each dinner is served with a piece of Texas toast and one homestyle side dish. 

• Jumbo Meat Plate
  A jumbo portion of your favorite meat. 
• Double Meat Combo
  Two portions of your choosing.
• BBQ Trio
  Try the original trio of pork, beef, and sausage or select three of your favorites for a hearty meal.

BBQ Dinners
The "Bad to the Bone BBQ" section of our menu adds the deliciousness of two more hickory-smoked classics - ribs and chicken. Each of these tasty entrees is served with a homestyle side dish and a slice of Texas toast.

• Baby Back Ribs
• Classic Pork Spare Ribs
• Hickory-Smoked Half-Chicken
• BBQ Chicken & Ribs Combo

The irresistible deliciousness listed above is just the beginning! You'll find a wonderful variety of fantastic dishes throughout the menu at our Lake of the Ozarks family restaurant. Many of these have one or more of our mouthwatering, hickory-smoked meats as the main ingredient. Now, all you have to do to find out if our BBQ is the best is to come on in and taste it for yourself. We're confident that you'll agree, it doesn't get any better than the Boot!

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277

When You Cannot Decide... BBQ Combo Plates to the Rescue!

Our Lake of the Ozarks BBQ restaurant offers a fantastic variety of irresistible hickory-smoked meats. Having lots of different dishes to choose from is great, but when it all looks this mouthwateringly good, it can be extremely difficult to narrow your decision down to just one dish. 

For those indecisive days, Wobbly Boots Roadhouse in Osage Beach has you covered! Some of our menu items have brilliantly combined more than one dish so that instead of having to choose, you can (almost) have it all! 

BBQ Trio Combo Dinner

Even if you come into our Lake of the Ozarks family restaurant determined to order a plate of our award-winning hickory-smoked meats, you're still faced with the decision of which one! Not to worry, because we have a meal for that situation. The BBQ Trio combines your choice of 3 types of meat. 

The original trio of pork, brisket, and sausage is very popular, but you are welcome to pick from any one of the following tasty choices. 

• Hand-Pulled Pork
• Turkey Breast
• Pit Ham
• Smoked Sausage
• Beef Brisket ($1 more per portion)
• Burnt Ends ($2 more per portion, while they last) 

Wobbly Boots Sampler

This mountain of food is an excellent sampling of four of our very best appetizers. You get a great big plate filled with 4 Wobbly Wings, 4 Famous Onion Rings, 4 Bacon Wrapped Shrimp, and 4 Spare Ribs. Either come in very hungry for this one or make plans to share!  

Ribbies & Wings

For those of you that think the Wobbly Boots Sampler is a bit too much, this appetizer is about half the size, containing 4 individual Pork Spare Ribs and 6 Wobbly Wings. Be warned though, this sample-size of each of those hickory-smoked delicacies just may whet your appetite and leave you craving more!  

BBQ Chicken & Ribs

Here is another delicious combination of irresistible 'que! It starts with half of a BBQ chicken that has been spice-rubbed, smoked, and glazed in our homemade BBQ sauce. This is served alongside a half-slab of our Classic Pork Spare Ribs which are coated with our special dry rub before being slow-roasted over hickory logs.

Beale Street Burger

Our burgers are hard to resist, but so is our BBQ. This particular dish lets you have both! Our burgers are made from 100% hand-pattied black Angus ground chuck cooked on a flat-top iron. On top of that, we add a generous helping of hickory-smoked pulled pork plus our creamy coleslaw.  

Cowboy Cobb Salad

If you're trying to include more vegetables in your diet but the smell of our savory, hickory-smoked meats is tempting you to skip the salad, this is the answer. Our Cowboy Cobb, also referred to as the "King of Salads," allows you to have your salad and your BBQ too! 

A platter of crisp greens generously topped with smoked ham and turkey, crumbled bacon, hard-boiled egg, avocado, tomatoes, red onion, and cheddar jack & Provolone cheese. This one satisfies even the biggest of appetites and it's also available in a half-portion. 

The next time you're perusing the extensive menu at Wobbly Boots BBQ that's filled with the best hickory-smoked BBQ at the Lake of the Ozarks and simply cannot decide, treat yourself to one of these amazing combination meals. Of course, if this list is still too many choices for you, well, you'll just have to come back again and again until you've finally tried them all! 

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277

Wondering What's So Great About BBQ? We've Got The Answers!

While BBQ isn't a favorite style of food for every single person in the world, it is for the majority of those people. What makes this type of cooking so absolutely irresistible? 

Well, there are quite a few different answers to that question but today, our Lake of the Ozarks BBQ restaurant is focusing on 3 of the top reasons that diners at Wobbly Boots Roadhouse in Osage Beach can't get enough of our hickory-smoked 'que!

The Aroma

Before you ever get the chance to sink your teeth into the best BBQ at the Lake of the Ozarks, that glorious scent of freshly smoked meats embraces your sense of smell. As a matter of fact, that delicious scent is present in the parking lot before you even make it through our front doors! 

It's a rare person that can keep their mouth from watering once they smell what's cooking at Wobbly Boots BBQ. That sensation is quickly followed by the stomach rumbling because even if you weren't very hungry the second before, you sure are now! Any food that can do that to your sense of smell is definitely one you want to treat your sense of taste with! 

The Flavor

The art of BBQ requires patience because the best flavors come out when the cooking is done low and slow. Here at the Boot, we choose to smoke our meats. This process allows us to create the most tender, juicy, flavorful meats possible, always slow-smoking them over our favorite wood - hickory.

First, we generously coat the meats with our secret-recipe rub, then it gets a carefully selected amount of time in the smoker. Here, rather than being cooked directly over the heat, it is instead cooked next to it. The reason we use hickory is that it lends a rich, full-bodied flavor to all of our meats. Once it's done, those meats get a dose of our house recipe BBQ sauce, and the result is a mouthwatering flavor that is simply irresistible! 

The Choices

We can't speak for every BBQ restaurant out there, but here at Wobbly Boots Roadhouse, we offer a wide variety of different types of BBQ dishes so you can try something new every time you order! There are lots of different smoked meats for you to choose from. 

In addition to serving those meats as dinner plates and on a bun, we also put them together in a variety of ways so that even the "same ol' meat" you usually order can be enjoyed in a delicious and fascinating new way. Some of those marvelous, hickory-smoked meats we're talking about include: 

• Hand-Pulled Pork
• Turkey Breast
• Pit Ham
• Smoked Sausage
• Beef Brisket
• Burnt Ends
• Ribs
• Chicken
• Wings 

Of course, we do realize that there are those rare individuals that do not enjoy the incredible taste of BBQ. (We don't understand it, but they do exist.) If you happen to be friends with one of these people, we still have lots of other delicious dishes on our menu that even they can enjoy, so everybody's happy!

Come & Get It!

Our family restaurant at the Lake of the Ozarks opens at 11:00 am, 7 days a week, year-round. That means any day you happen to have that craving for amazing BBQ, we've got you covered! We'll have it hot, fresh, and ready so all you have to do is have a seat, choose a dish to order, and enjoy it!

You can also easily order Wobbly Boots BBQ online through our website. We strive to do whatever we can to make getting all of your favorite foods out of your thoughts and into your stomach! Come on by soon and get your BBQ fix at the Boot!

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277

The Tastiest Way to Celebrate National Pulled Pork Day is at The Boot!

National Pulled Pork Day lands on Monday, October 12 this year. The crew here at Wobbly Boots Roadhouse is pretty excited about that because, when you spend as much time as we do around the best smoked meats at the Lake of the Ozarks, you truly start to appreciate them! (Our regular diners totally get that!) 

Our Lake of the Ozarks BBQ restaurant offers an excellent variety of savory smoked meats, including beef brisket, turkey breast, pit ham, smoked sausage, wings, ribs, chicken, and more. The mouthwatering pulled pork is quite popular among these and, as you will see from today's blog, a very versatile meat. Here are some of the many delicious ways that pulled pork is used at the Boot.   

Pulled Pork - On a Plate or On a Bun?

The irresistible pulled pork at Wobbly Boots BBQ is used as an ingredient on many dishes throughout our menu but it's every bit as enjoyable on its own! We make it so incredibly tasty by slow-smoking it over hickory for 16 hours. After that, it is hand-pulled and trimmed. 

This pulled pork can be ordered as a sandwich on a locally-baked Kaiser roll in either a 5-oz. or 8-oz. serving. You can also enjoy it as a BBQ dinner plate by itself or joined by some of our other amazing smoked meat choices. 

More Pulled Pork Menu Items

As we mentioned earlier, pulled pork at the Boot is also used as an ingredient in lots of different menu items. For example: 

BBQ Pork Nachos
Corn tortilla chips covered with spicy queso cheese sauce, pulled pork, baked beans, cheddar jack cheese, tomatoes, and onions all served with a side of jalapenos. 

This popular dish is available as a full order or half-order and if you come in during Happy Hour each Monday-Friday from 3-6 pm or all day on Sunday, you can enjoy these at a discounted price!

The Big Salad
This gigantic salad (which also comes in a smaller size) gives you a choice of a delicious meat topping (and pulled pork is one of those) and adds that to a bowl of mixed greens topped with tomatoes, red onion, cheddar jack cheese, and Provel cheese with your choice of dressing. 

Loaded Baker
A huge potato stuffed with your choice of pulled pork, beef, ham, or turkey that is topped with cheddar jack cheese, crumbled bacon, and green onions. 

Wrangler Wrap
A wheat tortilla stuffed with 3 of our signature items - pulled pork, baked beans, and creamy coleslaw. 

Crusty Cuban
House-pulled pork, pit ham, house mustard, and Swiss cheese pressed to crispy perfection. 

Southern Style Pork
A pulled pork sandwich with a Carolina twist! We top this one with our creamy coleslaw. 

Beal Street Burger
Here we have a delicious tribute to the South! Our incredible Farm Boy Black Angus Burger is topped with both creamy coleslaw and our savory pulled pork. 

While National Pulled Pork Day is a perfect day to celebrate this mouthwatering smoked meat, you don't have to wait until then! We serve these delicious dishes 7 days a week at the Boot along with a lot more of the best BBQ at the Lake of the Ozarks. Come on in whenever you're feeling hungry. The crew at Wobbly Boots Roadhouse in Osage Beach will make sure you are well-fed in the most delicious ways possible! 

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277

Down-Home Sandwiches So Delicious, You'll See Them Again In Your Dreams!

Sure, we make sandwiches at our Lake of the Ozarks BBQ restaurant but they're not "just your average ol' sandwiches". Here at Wobbly Boots Roadhouse in Osage Beach, we serve great big down-home sandwiches that will make your mouth water and create such amazing dining memories, you'll be dreaming about when you can get back to the Boot for more! 

Sandwiches at Wobbly Boots BBQ come in a variety of ways with a variety of ingredients. The majority of these dishes are served using the best smoked meats at the Lake of the Ozarks and our very own house-recipe BBQ sauce. Here's a closer look at the many, many different sandwiches we've got for you to pick from. 

PORK SANDWICHES

Hand-Breaded Pork Tenderloin
An Iowa tradition, done deliciously here in mid-MO! This generous cut of pork tenderloin is hand-breaded and fried to a golden brown. 

Crusty Cuban
House-pulled pork, pit ham, pickles, house mustard, and Swiss cheese pressed to crispy perfection. 

Big Texas BLT
This home-style sandwich is loaded with bacon, lettuce, tomato, and mayo stacked between two pieces of Texas toast. 

Southern Style Pork
A pulled pork sandwich with a Carolina twist - topped with our creamy coleslaw. 

STEAK SANDWICHES

Prime Rib French Dip
Thin-shaved smoked prime rib and melted Swiss cheese on a hoagie served with a side of au jus. 

Prime Rib Melt
Succulent house-smoked shaved prime rib topped with Swiss cheese on grilled sourdough bread and served with our house-made horsey sauce on the side for an extra kick! 

6-Pepper Steak Po' Boy
Thin-shaved smoked prime rib and Swiss cheese topped with our 6-pepper sauce. 

Smothered Brisket
Beef brisket smothered with sauteed mushrooms, onions, and green peppers topped with Swiss cheese. 

Texas 2-Step
A jumbo portion of smoked beef brisket topped with slices of smoked sausage and BBQ sauce. 

CHICKEN SANDWICHES

Southern Fried Chicken Sandwich
A hand-breaded, deep-fried chicken breast seasoned to perfection and served on a toasted bun with dill pickle chips, lettuce, tomato, red onion, and a side of mayo. 

Hot Cheesy Stripper
Breaded chicken tenders tossed in our hot chipotle sauce with melted Provolone cheese on a hoagie roll. 

Grilled Chicken Sandwich
A 7-oz. juicy chicken breast grilled to perfection and served on a toasted bun with lettuce, tomato, and onion with a side of mayo. 

Hawaiian Chicken Sandwich
A 7-oz. juicy chicken breast topped with teriyaki sauce, grilled ham, Swiss cheese, lettuce, and grilled pineapple. 

SEAFOOD SANDWICHES

Fried Shrimp Po' Boy
A delicious combination of hand-breaded shrimp with lettuce, tomato, and Cajun mayo served on a hoagie. You might want to try it tossed in our Buffalo sauce! 

Blackened Salmon Sandwich
A blackened salmon filet served on a hoagie with lettuce, tomato, and a roasted pepper and tomato aioli. 

Catfish BLT
A southern-style catfish filet coated in seasoned cornmeal and fried to a golden brown, then served on a hoagie with bacon, lettuce, tomato, and Cajun mayo. 

You Choose the Meat!

Reubens (3 to choose from!) 
Classic grilled marble rye bread, warm sauerkraut, 1000 island dressing, and melted Swiss cheese plus your choice of either house-smoked corned beef, lean turkey breast, or smoked sausage. 

Smoked Meats on a Bun
We offer an incredible variety of our smoked meats on a locally-baked Kaiser roll in either 5-oz. or 8-oz. servings (or pick 4-oz. of a combo of 2 types of meat.) Your mouthwatering meat choices include:

• Pulled Pork
• Turkey Breast
• Pit Ham
• Beef Brisket
• Burnt Ends (While they last!) 

Not really into bread? Not a problem! This long list of savory sandwiches is only a small portion of the extensive menu that's waiting for you at our family restaurant at the Lake of the Ozarks. No matter who you're dining with or what you happen to be craving on any given day, we're willing to bet you'll find something to please everyone on the menu at Wobbly Boots Roadhouse! 

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277

Sign Up NOW for the Bogeys & Beer Golf Tournament!

 Every year, along with our sister restaurants in the Barrett Restaurant Group, we are proud to sponsor an amazing charity golf tournament at the Lake of the Ozarks - Bogeys & Beer! 

This highly anticipated day on the links is filled with two things people seem to love here in the lake area, golf and beer, plus a whole lot more. (Sure, it's missing a third favorite element, BBQ, but you can join us for that at Wobbly Boots Roadhouse in Osage Beach any day of the week, plus the beer too!)

WHAT:

The 21st Annual Bogeys & Beer Golf Tournament

WHEN:

Tuesday, October 6, 2020

WHERE:

The Oaks at Margaritaville Lake Resort
Osage Beach

WHY:

It raises much-needed funds for local charities plus 
golf and beer mean a day full of FUN! 

Gather Your Team

The first decision to make is whether you want to form a team that is going to win or just a team full of friends that you can have a great time with. (Both would be ideal but if your pals are only good at one of those things, put your priorities in order!)

There are 3 levels of team sponsorships plus an option for anyone that doesn't want to play but would like to sponsor a hole. 

PAR - $100
includes:
-Hole sponsor sign
-Dinner 

TEAM - $340
includes:
-4 Players in the tournament
-Box lunch and dinner

BIRDIE - $415
includes:
-4 Players in the tournament
-Hole sponsor sign
-Listing in the 2021 brochure
-Box lunch and dinner 

EAGLE - $1,000
includes:
-4 Players in the tournament
-Mention in all radio ads
-Hole sponsor sign
-Banner on putting green or driving range
-Listing in the 2021 brochure
-Recognition/Banner at the silent auction & awards
-Box lunch and dinner

Tournament Day

Sure, this golf tournament is on a weekday, but you don't have to feel bad about asking your boss for a day off. That's because you'll be doing your part to raise some much-needed funds for a few well-deserving local organizations. Proceeds raised this year will benefit Lamb House, Kid's Harbor, the CADV, and the Dan Hagedorn Memorial Scholarship.

Registration on tournament day begins at 10:00 am with a shotgun start at 11:00 am. Box lunches are being provided by Redhead Lakeside Grill for everyone playing. Throughout the day, you will be competing for cash prizes and 18-hole proxies are up for grabs.

After the tournament, everyone will head over to our sister restaurant, Dog Days Bar & Grill, for the awards ceremony and dinner. There will also be some incredible live auction and silent auction items there for you to bid on.

Register at the Boot

It's easy to get your team registered. All you have to do is download the Bogeys & Beer registration flyer, fill it out, and then drop it off along with your check made payable to "Bogeys & Beer" to Wobbly Boots BBQ in Osage Beach. If you would prefer to drop it in the mail, send everything to us at:

Wobbly Boots Roadhouse
4717 Osage Beach Parkway
Osage Beach, MO 65065

In our opinion, it's much better to drop those registrations off in person because while you're here, you can stick around to enjoy the best BBQ at the Lake of the Ozarks too! (Multi-tasking at its finest!) 

We open daily at 11:00 am plus feature an incredible Happy Hour with food and drink specials every Monday-Friday from 3-6 pm and all day every Sunday. (With 21 TVs and our giant projection screen, the Boot is a great place to catch all the games!)

We'll expect to see you all at this year's Bogeys & Beer Golf Tournament on October 6, 2020. Of course, we'll be expecting to see you even sooner than that right here at Wobbly Boots Roadhouse. In other words, we'll see you real soon!   

BEST BBQ at the Lake of the Ozarks

Follow us on Facebook, Twitter, or LinkedIn and check out our website:

www.WobblyBootsBBQ.com

4717 Osage Beach Parkway

Osage Beach, MO 65065

573-348-2277