Thursday, July 5, 2018

Why Do People Love BBQ So Much?

It was fairly easy for us to become one of the most popular restaurants at the Lake of the Ozarks. Creating the award-winning BBQ recipes that we're known for took some work, but the simple fact that our main focus is BBQ gave us an edge. Nearly everyone across the country loves BBQ (especially if they've tasted our version here at Wobbly Boots Roadhouse in Osage Beach!) Why do you think that is? We have a few ideas.   

The Flavor
The art of BBQ requires patience because the best flavors come out when the cooking is done low and slow. Our Lake of the Ozarks BBQ restaurant chooses to smoke our meats. This process allows us to create the most tender, juicy, flavorful meats possible, always slow-smoking them over our favorite wood - hickory. 

First, we generously coat the meats with our secret-recipe rub, then it gets a carefully selected amount of time in the smoker. Here, rather than being cooked directly over the heat, it is instead cooked next to it. The reason we use hickory is that it lends a rich, full-bodied flavor to all of our meats. Once it's done, those meats get a dose of our house recipe BBQ sauce, and the result is a mouthwatering flavor that is irresistible!  

The Aroma
Once you walk into our dining room, and often-times the second you step out of your car in the parking lot, that amazing aroma of our meats slowly smoking over hickory hits you! It's a rare person that can keep their mouth from watering once that happens, which is quickly followed by the stomach rumbling, even if you weren't hungry the second before. (You sure are now!) Any food that can do that to your sense of smell is definitely one you want to treat your sense of taste with!   

The Choices
BBQ, especially the best BBQ at the Lake of the Ozarks that we happen to serve at the Boot, is also a very versatile meal. There are all kinds of delicious dishes to choose from, and we put them together in a variety of ways so that even the "same old meat" you usually order can be enjoyed in a delicious and fascinating new way. We serve savory hickory-smoked meats on their own, but also as an additional ingredient in nearly every dish that we serve. These meats include (but are not limited to): 

  • Hand-Pulled Pork
  • Beef Brisket
  • Turkey Breast
  • Pit Ham
  • Smoked Sausage
  • Burnt Ends

Of course, we do realize that there are those rare individuals that do not enjoy the incredible taste of BBQ. (We don't understand it, but they do exist.) If you happen to be friends with one of these people, we still have lots of other delicious dishes on our menu that even they can enjoy, so everybody's happy! 

The Boot Makes It Easy
The very best part about eating BBQ at Wobbly Boots Roadhouse is the fact that we take care of all of the cooking for you! Even the most skilled grillmaster will admit, it takes a lot of work to make the best BBQ, so when someone else can do it beautifully, it's a lot easier to let them! All you need to do is show up and enjoy, and we'll even clean up the plates for you when you're done! 

The next time you're in the mood for some mouthwateringly delicious, hickory-smoked BBQ, head on over to our BBQ restaurant & bar at the Lake of the Ozarks. In addition to the great flavor, amazing aroma, and multitude of choices, we'll serve it with a smile in a family-friendly atmosphere that will make you feel right at home. It tastes even better that way! 

4717 Osage Beach Parkway
Osage Beach, MO 65065

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Dining Hours: 
11am - 10pm, 7 Days Week
Bar Hours:     
11am - 1am, Mon-Sat
11am -12pm Sun  


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